BOOM BOOM ROOM MENUS

The menus of the Boom Boom Room Saint Louis Mo. Including food, drinks, and cocktails.

DINNER SHOW MENU

Starter

Spinach Salad with dried Cranberries, diced cucumbers, seasonal berries, and a raspberry vinaigrette

PRE-SELECT YOUR ENTREE

NY Strip

A gorgeous 10 oz NY Strip (COOKED TO MEDIUM) covered in a house seasoning and seared to a crisp exterior and topped with house made sundried tomato steak butter. Served with twice baked potato boats and hoisin garlic honey garlic green beans. (Gluten Free)

38.00

Stuffed Chicken

Tender chicken breast stuffed with 3-cheese blend, spinach, herbs and sundried tomatoes served with brown sugar honey roasted carrots and southern style cornbread. (Gluten Free without cornbread)

30.00

Tuscan Salmon

A delicious salmon fillet topped with a parmesan cream sauce served with garlic mushroom risotto. (Gluten Free)

33.00

Ratatouille

A harmonious medley of vibrant slow-cooked vegetables, featuring succulent tomatoes, zucchini, eggplant, and bell peppers, all infused with aromatic herbs and garlic (Vegan, Gluten Free)

28.00

Friday Saturday A la Carte Food Menu

Available during Dinner and Late Shows on weekends. The dinner shows require you to purchase an Entree from the above selection; however, you will also be given the appetizer menu listed below during service.

Chips & Dips

Spinach and Artichoke Dip 10
Savory spinach mixed with a blend of cheeses and filled with hearty artichoke hearts. Served with chips and warm pita bread.
Boom Boom Dip 10
Our take on the famous buffalo chicken dip. Served with chips and warm pita bread.
Chips and Queso 8
Classic Tortilla Chips and White Queso.
Hummus 8
Savory Greek-style Hummus served with warm pita bread.

Fried Goodness

House-made Crab Cakes 12
Three House-made crab cakes made from scratch served with our Cajun-style sauce.
Toasted Ravioli 8
A St. Louis Classic.
Basket of Fries 5
Fresh Steak Cut Style Fries.
Cheese Curds 8
Delicious Deep Fried Cheese Served with Marinara.
Chicken Wings 12
6 Deep Fried wings with your choice of sauce.
(Hot, BBQ, Spicy BBQ or Lemon Pepper)

Flatbreads

Bruschetta Flatbread 12
Garlic butter flatbread with Pesto, a roasted tomato mix, Parmesan cheese, and covered in blueberry balsamic glaze.
Steak Flatbread 12
Garlic rosemary aioli with grilled savory steak topped with feta Crumbles and blueberry balsamic glaze.
Shrimp Scampi Flatbread 13
Creamy Scampi sauce with grilled shrimp, roasted cherry tomatoes, and Parmesan cheese.

Kabobs

Steak Kabob 8
Grilled Steak, Bell peppers, and onions topped with garlic butter sauce and Blueberry Balsamic glaze.
Garlic Butter Shrimp Kabob 8
Grilled shrimp smothered in garlic butter sauce.
Cajun Shrimp Kabob 8
Seasoned and Fried Shrimp topped with our house-made Cajun-style sauce.
Chicken Spiedini Kabob 8
Chicken Skewer breaded with Panko bread crumbs and our secret seasonings, topped with garlic butter.

Burgers

(Available in 1/2 lb or 1/4 lb patties can also add bacon to any burger for 2 Dollars)
Cheese Burger 8/10
BBQ Burger 8/10
Frisco Burger 8/10
Blue & Red Burger 8/10
Impossible Burger 9/13

Desserts

Chocolate Lava Cake w/ ice cream 11
Red Velvet Cake 6
Brown Butter Cake w/ Berries and Cream 8
Brulee Cheesecake 11
House-made Basque cheesecake w/ Berries and Cream 8
Peanut butter Cookies 5
Chocolate Chip Cookies 5
(Side of ice cream 2 / Side of berries and cream 2)

Brunch Food Menu

Starter

Spring Salad with Blueberry Balsamic Dressing

CHOICE OF ENTREE

Chicken & Waffles

Traditional Belgian Waffle topped with Spicy Southern Style Fried Chicken Breast served with whipped butter and warm maple syrup.

French Toast

Strawberry and Mascarpone Creme stuffed brioche French toast served with warm maple syrup.

The Home Skillet

A meat lover's dream scramble with 4 eggs, sausage, bacon, and steak, caramelized onions, red peppers, hash browns, jalapenos, melted cheese, salsa, and sour cream.

Steak and Eggs

10oz NY Strip cooked to MEDIUM with 3 eggs cooked your way and a side of hash browns.

Loaded Biscuits and Gravy

Made from scratch biscuits topped with house-made white sausage gravy, scrambled eggs, and bacon.

Vegan Chorizo Breakfast Tacos

Warm Corn Tortillas stuffed with vegan chorizo sausage, caramelized onions, sauteed red peppers, and vegan cheesy roasted potatoes, with a side of salsa.

APPETIZERS AND DESSERTS ARE ALSO AVAILABLE FOR ADD-ONS.

Brunch A La Carte Food Menu

Loaded Biscuits and Sandies

The Bombshell 12
(2 Biscuit Sandwiches )
Bacon or Sausage, 2 Eggs, American Cheese.

Frisky Biscuit 13
(2 Biscuit Sandwiches )
Steak, Peppers, Onions, Melted White Cheddar Cheese.

Burlesque Breakfast Sandwich 12
(Three Tier Sandwich)
Texas Toast, 2 Eggs Over Easy, 8 Slices of Bacon.

B.L.T 9
Exactly What You Think It Is.

Sides

Hash Browns 4
Eggs 5
Bacon 5
Sausage 6
Biscuit 4
Side of Fruit 5
Gravy 2
House-made jam 2

Desserts

Creme Brulee Cheesecake 8
Basque Cheesecake w/ Berries and Cream 8
Brown Butter Cake w/ Berries and Cream 8
Chocolate Lava Cake w/ Ice Cream 10